Berry Muffins

Berry Muffins
Ingredients

• 3 cups self raising flour
• 1 cup sugar
• 1 egg
• 1/3 tsp salt
• 1 tsp almond extract
• 1 tsp baking soda
• 1 cup water
• 1/4 cup grape seed oil
• 1 cup blueberries
• 1 cup chopped strawberries

Cooking Directions

1. -Preheat oven.
2. -Mix the wet ingredients together in a bowl apart from the water.
3. -In a separate bowl mix the dry ingredients.
4. -Incorporate them together and mix in 3/4 of a cup water to the batter.
5. -Add the remaining water if batter is still dry and needed.
6. -Bake for about 15mins to 18mins at 180 degrees (always checking).
7. -When they are ready leave them to cool and enjoy!

Sugar Rush!

Oh my! So much sugar, so much carbs but so much pleasure. Lately, it's becoming a sugar blast in our kitchen, obviously mum's recipes and her hand of expertise in the art of baking :)

Well, I have to admit the I am loosing inspiration in cooking however I am gaining some knowledge watching mum take the lead in the job. Since I haven't posted any dessert recipes lately for the sweet tooths, I am gathering all the bakes and cakes mum did these past few weeks in one go. I will  give you recipes later on and individually.